Tenacious Red
Alcohol: 13.5%
Type: Syrah, Zinfandel, Cabernet Sauvignon blend
Source: Paso Robles, CA (Cowboy country on California’s Central Coast)
Tastes Like: Crushed berries with a dusting of cocoa powder
Yummy With: Cowboy Fare – A heaping plate of barbecued Tri-tip, chile beans, garlic bread and a green salad
GOLD – 2017 Pacific Rim International Wine Competition
GOLD – 2016 Taster’s Guild International wine Competition
Trail Boss Cabernet
Alcohol: 13.5%
Type: Syrah, Zinfandel, Cabernet Sauvignon
Source: Paso Robles, CA (Cowboy wine country on California’s Central Coast)
Tastes Like: Dark red with hints of purple. Aromas of ripe plum, cherry and cassis are accented with cola and vanilla.
Yummy With: All beef preparations including thick grilled Cowboy steaks, Tri-Tip, roasts, stews and burgers
GOLD, Best of Class – 2017 Pacific Rim International Wine Competition
Double GOLD – 2016 Taster’s Guild International Wine Competition
Best of Class, Best of Region, 95 points – 2015 California State Fair Wine Competition
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